Comments on: I am not kidding when I say I had a handful of Goldfish crackers for dinner last night.

By: Diane

Diane — Sun, 30 Mar 2008 12:58:57 +0000

I hope I get invited to dinner soon. (just so we can read another “cooking fun with Amy Beth” post)
BAM!

By: Christy

Christy — Sun, 30 Mar 2008 05:05:30 +0000

Oh! And thanks for the Miss Potter suggestion it is next on my list…Did you like Becoming Jane?

By: Christy

Christy — Sun, 30 Mar 2008 05:03:59 +0000

oh dear… Well I say keep at it ) You can only get better! Personally I think cooking is trial and error and you have to learn to cook your own way…I love to cook and have a great time doing it and I too, enjoy substituting other things but for a loooong time I was a complete recipe follower. So don’t let this experience get you down…and thanks for the laughs ) Oh and Paula Deen has some simple recipes that you might like. I am a big Paula fan and always enjoy her recipes.

By: Brandy T

Brandy T — Sat, 29 Mar 2008 20:27:59 +0000

This entry made me laugh so hard!… Mainly because I can identify. I remember trying make my first batch of home-made biscuits… lets just say we had a rousing game of Biscuit Ball in the back yard. I’m surprised they didn’t break the bat. Keep at it. I’m sure you’ll get better.